Sound Waves vs. The Oven: Why We Extract Differently

Have you ever wondered why some supplements work and others do nothing?

Often, it comes down to the cell wall. Ingredients like seaweed are packed with nutrients, but they are locked inside tough fibrous walls that a dog’s digestive system simply can’t break down. If you just grind it up and bake it, your dog gets very little benefit.

I decided to take the hard road and use an ultrasonic extraction process that employs high-frequency sound waves to literally explode those cell walls. This releases the nutrients into a liquid solution that we then freeze-dry. It’s a process that ensures the 161 mg/g of Omega 3s are actually available for your dog’s body to absorb.

It’s not the easiest way to make a treat, but it’s the only way to ensure effectiveness. By choosing extraction over simple baking, you are ensuring that your pet gets the medicine, not just the roughage.